Step 1: Add the following to a high-speed blender:
- a couple frozen bananas
- a cup or two of frozen pineapple
- two or three spoonfuls of frozen orange juice concentrate, or a splash of orange juice (this is more or less optional)
- two splashes of sweetened vanilla coconut milk beverage (or any non-dairy milk)
Step 2: Blend just long enough to get it smooth and creamy. Stop blending the second it's all blended, because the friction will start melting it, and then it will turn into a melted smoothie instead of staying the consistency of soft-serve.
Step 3 (Only for those with superhuman willpower. If that doesn't describe you, skip to Step 4): Transfer to a container and allow to chill in the freezer for 1-2 hours, if you like your sorbet more icy and frozen.
Step 4) Transfer to mouth.